25 results for group: tapas

Mejillones a la Crema

Mussels with a delicious Sauce of Garlic, Cream, White Wine, Fennel Seeds (ML)(D)(SD)(CR)

Bacalao Rebozado

Cod in Saffron Batter, served with homemade Tartar Sauce (G1)(E)(SD)(F)

Gambas Rebozadas

Beer Battered prawns served with Garlic mayo & Sweet chili (G1)(CR)(D)(SD)(E)

Gambas al Ajillo

Prawns in Olive Oil, White Wine, Garlic & Parsley (CR)(F)(SD)

Calamares Fritos

Squid seasoned with a lemon & pepper flour, lightly fried until crispy, served with with Alioli (G1)(E)(ML)(MS)(SD)

Patatas Bravas

Fried chunky Potatoes with a spicy tomato sauce (G1)(SD)(CL) Or Alioli (G1)(MS)(SD)

Filete de Costilla

Prime Irish 12oz Ribeye Steak (21 days dry-aged), served on golden potato bravas, suded with Garlic Butter*(SD)(G1)

Entrecote de Ternera

Prime Irish 12oz Sirloin Steak served on golden potato bravas with a side of pepper and bravas sauce (G1)

Brochetas de Cordero

Slowly cooked Chargrilled Lamb skewers, served with Yoghurt dip (SD)(D)

Secreto Iberico al Grill

Char-grilled Iberian Pork “Secreto” marinated in Miso Paste, served with Rocket and homemade Apple Chutney (SB)(MS)(SD)