Tapas

Croquetas de Jamon Iberico

Traditional Spanish Ham Croquettes with Apple Alioli (E)(G1)(D)

Quesadilla de Cerdo

Grilled Flour Tortillas filled with slowly cooked, roasted, juicy Pork Belly,
Manchego Cheese, served with Jalapeno Alioli
(E)(D)(SD)(G1)

Alitas de Pollo Picantes

Bowl of hot and spicy Chicken wings sprinkled with Spring Onion (G1)(SS)(SD).

Chorizo al Vino

Chorizo, mixed Peppers, & Onions sautéed in Spanish red wine (SD)

Morcilla de Burgos

Spanish Black Pudding, served with Piquillo Peppers and Caramelized Onions.

Secreto Iberico al Grill

Char-grilled Iberian Pork “Secreto” marinated in Miso Paste, served with Rocket
and homemade Apple Chutney (SB)(MS)(SD)

Brochetas de Cordero

Slowly cooked Chargrilled Lamb skewers, served with Yoghurt dip (SD)(D)

Entrecote de Ternera

Prime Irish 12oz Sirloin Steak served on golden potato bravas with a side of
pepper and bravas sauce (G1)

Filete de Costilla

Prime Irish 12oz Ribeye Steak (21 days dry-aged), served on golden potato
bravas, suded with Garlic Butter*(SD)(G1)

Patatas Bravas

Fried chunky Potatoes with a spicy tomato sauce (G1)(SD)(CL) Or Alioli
(G1)(MS)(SD)

Calamares Fritos

Squid seasoned with a lemon & pepper flour, lightly fried until crispy, served with
with Alioli (G1)(E)(ML)(MS)(SD)

Gambas al Ajillo

Prawns in Olive Oil, White Wine, Garlic & Parsley (CR)(F)(SD)

Gambas Rebozadas

Beer Battered prawns served with Garlic mayo & Sweet chili
(G1)(CR)(D)(SD)(E)

Bacalao Rebozado

Cod in Saffron Batter, served with homemade Tartar Sauce (G1)(E)(SD)(F)

Mejillones a la Crema

Mussels with a delicious Sauce of Garlic, Cream, White Wine, Fennel Seeds
(ML)(D)(SD)(CR)

Pulpo a la Gallega

Char-grilled Octopus, Chorizo Breadcrumbs, Sweet Paprika, on a bed of
Potatoes ML)(G1)(SD)

Tortilla Espanola

Spanish Omelette with Onions, served with Garlic Aioli (E)(D)(MS)(SD)

Champinones Al Ajillo

Sauteed Garlic Mushrooms (D)(SD)

Berenjena Rellena Vegetarian

Grilled Aubergine filled with Giant CousCous, Caramelized Peppers, Goat's
Cheese (D)(G1)(CL)

Albondigas Con Tomate

Beef & Pork Meatballs in Tomato Sauce with Garlic Aioli (G1)(E)(D)(CL)(SD)

Paella de Marisco

With mixed Seafood, Green Peas, Carrots, Peppers, Green Beans, Saffron
(CR)(F)(ML)(CL)

Paella Vegetariana (Suitable for Vegans)

With mixed Vegetables, Butter Beans & Artichokes.

Paella de Pollo

Chicken, Chorizo, Green Peas, Carrots, Peppers, Green Beans, Saffron
(CL)(SD)

Pollo al Pedro Ximenez

Grilled Chicken Breast cooked in Creamy Garlic Sauce & Pedro Ximenez Brandy
(SD)(D)

POLLO RELLENO

Breast of Chicken stuffed with Mozarellaand Sun Dried Tomato wrapped in bacon and served with a red pepper sauce (D) (CL)