Big Plates
Secreto Iberico al Grill
Char-grilled Iberian Pork “Secreto” marinated in Miso Paste, served with Rocket
and homemade Apple Chutney (SB)(MS)(SD)
Brochetas de Cordero
Slowly cooked Chargrilled Lamb skewers, served with Yoghurt dip (SD)(D)
Entrecote de Ternera
Prime Irish 12oz Sirloin Steak served on golden potato bravas with a side of
pepper and bravas sauce (G1)
Filete de Costilla
Prime Irish 12oz Ribeye Steak (21 days dry-aged), served on golden potato
bravas, suded with Garlic Butter*(SD)(G1)
Jamon Iberico
Iberico Ham served with a basket of Bread (G1)
Charcuterie Selection
A delicious selection of Spanish-cured Meats. (Please ask your waiter
Paella de Marisco
With mixed Seafood, Green Peas, Carrots, Peppers, Green Beans, Saffron
(CR)(F)(ML)(CL)
Paella Vegetariana (Suitable for Vegans)
With mixed Vegetables, Butter Beans & Artichokes.
Paella de Pollo
Chicken, Chorizo, Green Peas, Carrots, Peppers, Green Beans, Saffron
(CL)(SD)
Pollo al Pedro Ximenez
Grilled Chicken Breast cooked in Creamy Garlic Sauce & Pedro Ximenez Brandy
(SD)(D)
PROVOLETAA LA BRASA
Grilled Provolone Cheese with a touch of Oreganc and Ajil(GI) (D)
POLLO RELLENO
Breast of Chicken stuffed with Mozarellaand Sun Dried Tomato wrapped in bacon and served with a red pepper sauce (D) (CL)
